{"id":38192,"date":"2026-06-06T15:30:58","date_gmt":"2026-06-06T15:30:58","guid":{"rendered":"https:\/\/purelifepraha.com\/?post_type=product&#038;p=38192"},"modified":"2026-06-06T16:19:03","modified_gmt":"2026-06-06T16:19:03","slug":"aged-white-peony-tea","status":"publish","type":"product","link":"https:\/\/purelifepraha.com\/cs\/produkt\/aged-white-peony-tea\/","title":{"rendered":"Aged White Peony tea"},"content":{"rendered":"<details>\n<summary><b>Popis<\/b><\/summary>\n<p><img fetchpriority=\"high\" decoding=\"async\" class=\"wp-image-38194 alignright\" src=\"https:\/\/purelifepraha.com\/wp-content\/uploads\/2026\/06\/IMG_9522-225x300.jpeg\" alt=\"Aged white tea\" width=\"289\" height=\"385\" srcset=\"https:\/\/purelifepraha.com\/wp-content\/uploads\/2026\/06\/IMG_9522-225x300.jpeg 225w, https:\/\/purelifepraha.com\/wp-content\/uploads\/2026\/06\/IMG_9522-768x1024.jpeg 768w, https:\/\/purelifepraha.com\/wp-content\/uploads\/2026\/06\/IMG_9522-1152x1536.jpeg 1152w, https:\/\/purelifepraha.com\/wp-content\/uploads\/2026\/06\/IMG_9522-1536x2048.jpeg 1536w, https:\/\/purelifepraha.com\/wp-content\/uploads\/2026\/06\/IMG_9522-9x12.jpeg 9w, https:\/\/purelifepraha.com\/wp-content\/uploads\/2026\/06\/IMG_9522-370x493.jpeg 370w, https:\/\/purelifepraha.com\/wp-content\/uploads\/2026\/06\/IMG_9522-840x1120.jpeg 840w, https:\/\/purelifepraha.com\/wp-content\/uploads\/2026\/06\/IMG_9522-410x547.jpeg 410w, https:\/\/purelifepraha.com\/wp-content\/uploads\/2026\/06\/IMG_9522-400x533.jpeg 400w, https:\/\/purelifepraha.com\/wp-content\/uploads\/2026\/06\/IMG_9522-scaled.jpeg 1920w\" sizes=\"(max-width: 289px) 100vw, 289px\" \/><\/p>\n<p><strong>Origin<\/strong>: Yunnan Lingcang, Fengqing, Laoying Mountain<br \/>\n<strong>Altitude<\/strong>: 2300 m<br \/>\n<strong>Type<\/strong>: White peony<br \/>\n<strong>Year<\/strong>: 2019<\/p>\n<ul>\n<li>Trees of this plantation are estimated to be <em><strong>80-100 years old<\/strong><\/em><\/li>\n<\/ul>\n<p class=\"p1\"><b>What Makes Ancient Tree White Tea Special?<\/b><\/p>\n<p>Ancient tea trees typically have:<\/p>\n<ul>\n<li>Deep root systems that access minerals from lower soil layers<\/li>\n<li>Lower yields but more concentrated flavor<\/li>\n<li>Greater complexity and persistence in the cup<\/li>\n<li>Stronger aging potential compared with plantation tea<\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n<p data-start=\"304\" data-end=\"781\"><b style=\"color: var(--theme-color-text_dark); font-family: var(--theme-font-h4_font-family); font-size: var(--theme-font-h4_font-size); font-style: var(--theme-font-h4_font-style); letter-spacing: var(--theme-font-h4_letter-spacing); text-transform: var(--theme-font-h4_text-transform); background-color: var(--theme-color-bg_color);\">Characteristics After 7 Years of Aging:<\/b><\/p>\n<div>A well-stored 7-year-old white tea from Lao Ying Mountain often develops:<\/div>\n<p><!-- Characteristics columns --><\/p>\n<div style=\"display: grid; grid-template-columns: 1fr 1fr 1fr; gap: 16px; margin: 20px 0;\">\n<div style=\"background: #fdf8f0; border-top: 3px solid #c8a96e; padding: 16px; border-radius: 4px;\">\n<p style=\"font-weight: bold; font-size: 1em; margin-bottom: 10px; color: #7a5c2e;\">Aroma<\/p>\n<ul style=\"margin: 0; padding-left: 18px; line-height: 1.8;\">\n<li>Dried dates<\/li>\n<li>Honey<\/li>\n<li>Chinese medicinal herbs<\/li>\n<li>Dried apricot &amp; jujube<\/li>\n<li>Forest wood &amp; sweet spice<\/li>\n<\/ul>\n<\/div>\n<div style=\"background: #fdf8f0; border-top: 3px solid #c8a96e; padding: 16px; border-radius: 4px;\">\n<p style=\"font-weight: bold; font-size: 1em; margin-bottom: 10px; color: #7a5c2e;\">Liquor<\/p>\n<ul style=\"margin: 0; padding-left: 18px; line-height: 1.8;\">\n<li>Deep golden to amber color<\/li>\n<li>Clear and bright appearance<\/li>\n<li>Thicker mouthfeel than young white tea<\/li>\n<\/ul>\n<\/div>\n<div style=\"background: #fdf8f0; border-top: 3px solid #c8a96e; padding: 16px; border-radius: 4px;\">\n<p style=\"font-weight: bold; font-size: 1em; margin-bottom: 10px; color: #7a5c2e;\">Taste<\/p>\n<ul style=\"margin: 0; padding-left: 18px; line-height: 1.8;\">\n<li>Smooth and mellow<\/li>\n<li>Reduced astringency<\/li>\n<li>Natural sweetness (hui gan)<\/li>\n<li>Dried fruit, cane sugar, herbs &amp; aged wood<\/li>\n<\/ul>\n<\/div>\n<\/div>\n<p><!-- Energy & Qi --><\/p>\n<div style=\"background: #ffffff; border: 1px solid #e8dcc8; padding: 20px 24px; border-radius: 6px;\">\n<p style=\"font-weight: bold; font-size: 1.05em; color: #7a5c2e; margin-bottom: 12px;\">Energy &amp; Qi<\/p>\n<p style=\"color: #555; margin-bottom: 12px;\">Tea enthusiasts often describe ancient-tree aged white tea as having:<\/p>\n<ul style=\"margin: 0; padding-left: 20px; color: #555; line-height: 1.9;\">\n<li>A calming yet uplifting character<\/li>\n<li>Strong body sensation (&#8220;cha qi&#8221;)<\/li>\n<li>Excellent endurance through many infusions<\/li>\n<\/ul>\n<\/div>\n<p><!-- The Aging Effect --><\/p>\n<div style=\"background: #ffffff; border: 1px solid #e8dcc8; padding: 20px 24px; border-radius: 6px;\">\n<p style=\"font-weight: bold; font-size: 1.05em; color: #7a5c2e; margin-bottom: 12px;\">The Aging Effect<\/p>\n<p style=\"color: #555; margin-bottom: 14px;\">There is a famous saying among white tea drinkers:<\/p>\n<div style=\"background: #fffdf7; border: 1px solid #e8dcc8; border-radius: 6px; padding: 14px 20px; margin-bottom: 16px; text-align: center;\">\n<p style=\"font-style: italic; font-size: 1.05em; color: #7a5c2e; margin: 0 0 6px 0;\">&#8220;One year tea, three years medicine, seven years treasure&#8221;<\/p>\n<p style=\"font-size: 1.15em; color: #c8a96e; margin: 0;\">\u4e00\u5e74\u8336\uff0c\u4e09\u5e74\u836f\uff0c\u4e03\u5e74\u5b9d<\/p>\n<\/div>\n<p style=\"color: #555; margin-bottom: 12px;\">While this is a traditional expression rather than a scientific claim, it reflects the belief that properly stored white tea becomes increasingly valuable and complex with age.<\/p>\n<p style=\"color: #555; margin-bottom: 10px;\">At seven years, the tea is often considered to be entering a mature stage:<\/p>\n<ul style=\"margin: 0; padding-left: 20px; color: #555; line-height: 1.9;\">\n<li>Fresh floral notes have largely transformed<\/li>\n<li>Sweetness becomes deeper and rounder<\/li>\n<li>Texture becomes richer<\/li>\n<li>Aromas become more integrated and layered<\/li>\n<\/ul>\n<\/div>\n<\/details>\n<details>\n<summary><b>Tasting &amp; Brewing<\/b><\/summary>\n<p>&nbsp;<\/p>\n<p class=\"p1\"><b style=\"color: var(--theme-color-text_dark); font-family: var(--theme-font-h4_font-family); font-size: var(--theme-font-h4_font-size); font-style: var(--theme-font-h4_font-style); letter-spacing: var(--theme-font-h4_letter-spacing); text-transform: var(--theme-font-h4_text-transform); background-color: var(--theme-color-bg_color);\">Pokyny k p\u0159\u00edprav\u011b<\/b><\/p>\n<p><strong>White porcelain gaiwan or small clay teapot<\/strong><\/p>\n<ul class=\"ul1\">\n<li class=\"li1\"><b>Mno\u017estv\u00ed \u010daje:<\/b> 5g<\/li>\n<li class=\"li1\"><b>Water temperature:<\/b> 100 \u00b0C<\/li>\n<li class=\"li1\"><b>Steeping time: <\/b>First infusion: 10\u201315 seconds, increase gradually with each infusion<\/li>\n<\/ul>\n<p>This type of tea can often sustain 10\u201315 or more infusions.<\/p>\n<\/details>\n<details>\n<summary><b>European Quality<\/b><\/summary>\n<p>&nbsp;<\/p>\n<p>Our Commitment to European Quality<br data-start=\"118\" data-end=\"121\" \/>This tea is produced and packaged in full compliance with the quality and safety standards set by the European Union. From the careful selection of tea leaves to processing and packaging, every step follows certified procedures that ensure food safety, traceability, and environmental responsibility.<\/p>\n<\/details>","protected":false},"excerpt":{"rendered":"<p>White peony, big tea leaves from Yunnan Lingcang, Fengqing, Laoying mountain (2300m). Trees of this plantation are estimated to be 80-100 years old<\/p>","protected":false},"featured_media":38195,"comment_status":"open","ping_status":"closed","template":"","meta":{"om_disable_all_campaigns":false,"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0},"product_brand":[],"product_cat":[317],"product_tag":[340,338,337,333],"class_list":{"0":"post-38192","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_cat-tea","7":"product_tag-ecofarm","8":"product_tag-high-mountain","9":"product_tag-oolong-tea","10":"product_tag-taiwan","12":"first","13":"instock","14":"shipping-taxable","15":"purchasable","16":"product-type-variable"},"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/purelifepraha.com\/cs\/wp-json\/wp\/v2\/product\/38192","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/purelifepraha.com\/cs\/wp-json\/wp\/v2\/product"}],"about":[{"href":"https:\/\/purelifepraha.com\/cs\/wp-json\/wp\/v2\/types\/product"}],"replies":[{"embeddable":true,"href":"https:\/\/purelifepraha.com\/cs\/wp-json\/wp\/v2\/comments?post=38192"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/purelifepraha.com\/cs\/wp-json\/wp\/v2\/media\/38195"}],"wp:attachment":[{"href":"https:\/\/purelifepraha.com\/cs\/wp-json\/wp\/v2\/media?parent=38192"}],"wp:term":[{"taxonomy":"product_brand","embeddable":true,"href":"https:\/\/purelifepraha.com\/cs\/wp-json\/wp\/v2\/product_brand?post=38192"},{"taxonomy":"product_cat","embeddable":true,"href":"https:\/\/purelifepraha.com\/cs\/wp-json\/wp\/v2\/product_cat?post=38192"},{"taxonomy":"product_tag","embeddable":true,"href":"https:\/\/purelifepraha.com\/cs\/wp-json\/wp\/v2\/product_tag?post=38192"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}