VEGAN CURRY UDON NOODLES
![](https://purelifepraha.com/wp-content/uploads/2022/08/main-curry-udon01.png)
Vegan recipe | Pure diet
Portion: 2
Preparation time: 20 minutes
Cooking time: 30 minutes
Total time: 50 minutes
Ingredients:
Spc Samlip Udon noodles: 250g-350g (bought from Shinfood store)
Champion mushrooms: 90g
Dried Shiitake: 2-3g
Dried fungus: 2-3g (If you do not have it, it is not necessary)
Enoki mushroom: 100g (can be replaced by 90g fresh Shiitake Mushrooms)
Carrot: 95g
Tofu: 150g
Tomatoes: 220g
Okra: 65g (can be replaced by 2 Bok Choy)
![](https://purelifepraha.com/wp-content/uploads/2022/08/main-curry-udon02.png)
Vegan recipe | Pure diet
Seasoning:
Kari powder (Kotanyi): 8g (bought frombila or Albert) Salt
Syrup or sugar: 2g
Soy sauce: 5g
Chinese five-spice (https://marksandspencerfood.gr/en/product/chinese-five-spice/)
White pepper
Black salt
Corn starch : 9g
Engevita Gourmet yeast with B12: 4g (https://www.puroshop.cz/dochucovadla/engevita-lahudkove-drozdi-s-b12/)
*Please season it according to your taste.
![](https://purelifepraha.com/wp-content/uploads/2022/08/main-curry-udon03-1.png)
Vegan recipe | Pure diet
Instructions:
1. Preparation: Soak the dried shiitake and fungus for about 2 hours, wash all vegetables; slice the mushrooms and carrots, cut the tofu into squares, cut the okra into diagonal slices, cut the tomatoes into small pieces for later use.
![](https://purelifepraha.com/wp-content/uploads/2022/08/main-curry-udon04.png)
Vegan recipe | Pure diet
2. Pour oil into the pot, when the oil is hot, cook tofu. After 20 seconds of high heat, pour a little soy sauce into tofu. After ten seconds, with the small fire turn it over after seeing tofu turns yellow, it is cooked and take it out for later use.
![](https://purelifepraha.com/wp-content/uploads/2022/08/main-curry-udon05.png)
Vegan recipe | Pure diet
3. Heat the pan again with a little oil, stir-fry the curry powder at low heat, then add tomatoes, fungus, and stir-fry them together for around 2-3 minutes.
![](https://purelifepraha.com/wp-content/uploads/2022/08/main-curry-udon06.png)
Vegan recipe | Pure diet
4. Then add around 1 liter of water to the pot to boil, then add carrots, okra, champion mushrooms, shiitake, udon noodles, enoki mushrooms, and tofu, season it with salt, sugar, soy sauce, Chinese five-spice, white pepper, and black salt. Let it cook for around 5-10 minutes.
5. When all veggies are cooked, put corn starch, stir the soup, and cook for a while. In the end, add engevita gourmet yeast with B12 and stir evenly before serving.
![](https://purelifepraha.com/wp-content/uploads/2022/08/main-curry-udon-08.png)